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Enchanted Living Magazine Enchanted Living Magazine
Enchanted Living Magazine Enchanted Living Magazine
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Home Food & Home Food Page 2

Food

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    A Faerie Village of Gingerbread & Snow

    Tricia Saroya - November 28, 2017

    Victorian Sponge Cakes for Flora

    Gather Victoria - March 27, 2020
    photography © Johnny Autry, used with permiss19ion from Storey Publishing.

    Berry Juice

    Nan K. Chase and DeNeice C. Guest - September 14, 2018

    A Shadow Walker’s Invitation and Dark Forest Bitters

    Miss Wondersmith - March 18, 2019
    ButteRfly Pea FloweR Focaccia

    Butterfly Pea Flower Focaccia

    Lauren May - February 6, 2026 0

    The Unicorn’s Looking-Glass Cake

    Gather Victoria - August 21, 2020 0

    Floral Milk Puddings Culinary Magic Fit for A Faerie Queen

    Gather Victoria - April 28, 2021 0

    Persephones’ Mirror Glaze Cake

    Miss Wondersmith - April 6, 2020 0

    The Fruit That Launched A Thousand Ships

    Paul Himmelein - February 28, 2018 0

    An Interview With Theresa Carle-Sanders of OUTLANDER KITCHEN

    Carolyn Turgeon - October 5, 2018 0

    Clair-Sensing Tea

    Whisper in the Wood - November 9, 2020 0

    Ancient Cheesecakes with Bay, Elderberry, and Honeyed Figs

    Miss Wondersmith - January 10, 2022 0

    Matcha Tea Shortbreads

    Lauren May - March 16, 2024 0

    Orange and Fennel Salad with Hazelnuts and Raisins Recipe

    Sara Ghedina - August 6, 2017 0
    123...8Page 2 of 8

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    Enchanted Living Magazine
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    Enchanted Living Magazine is a quarterly print magazine that celebrates all things enchanted. Every issue features exquisite photography, original fiction and poetry, travel pieces (from bioluminescent bays to Scottish fairy hills and castles), artist profiles, recipes, home décor, otherworldly beauty tips, craft tutorials, and much more—with a dash of faerie (and mermaid, and dragon!) magic sprinkled throughout. "It’s as though Martha Stewart Living and Edmund Spenser’s ‘‘The Faerie Queene’’ had a magazine baby." — NY TIMES
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