Throwing a Magical Party for Kids

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photography by VINCE CHAFIN We’ve probably all witnessed a child playing more with the plain box their present came in than with the much coveted,...

The Language of Flowers

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ADVICE FROM A FLORIST by LARISA MINERVA FLORAL PHOTOGRAPHY by JUSTINE GRAJSKI Flowers speak in ways that words fail us. They arrive in spring, pushing their eager green heads...
Sweet Tart With Chickpea Filling

Medieval Recipe: Sweet Tart With Chickpea Filling

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Medieval cooking is rife with fragrant, exotic spices, which became more and more accessible during the times of the Crusades and the international trade...

A Faerie Village of Gingerbread & Snow

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  Article taken from Issue #33 || Winter 2015 Print || Digital Photos by Vince Chafin Here’s a fun project to satisfy your faerie’s sweet tooth, have a fun family...

Anijsmelk: A True Dutch Treat

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Article taken from Issue #37 || Winter 2016 Print || Digital Text and Photography by Paul Himmelein Rembrandt van Rijn, Frans Hals, Jan Vermeer—think back to the days of...

Cranberry Pull Apart Brioche

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Article taken from Issue #33 || Winter 2015 Print || Digital Cranberry Pull Apart Brioche is a delicious rich bread that can be used in a variety of...

Sugared Spiced Cranberries

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Article taken from Issue #33 || Winter 2015 Print || Digital Raw cranberries are notoriously bitter, but this recipe melds the fruit’s natural tartness with sugar to create...

An Enchanted Kitchen

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Article taken from Issue #32 || Autumn 2015 Print || Digital When The Art of the Home blogger and professional muralist Dawn-Marie deLara first set out...

The Rising of Magic House

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  Photography by Steve Parke The 100-year-old cottage was in ruin from years of neglect, and no one had wanted it. Four buyers had fallen through...

Practical Magic Party Tips

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All photos © Tricia Saroy Article from the Autumn Issue #40 - Subscribe or Buy Issue To start, pick a theme from the Practical Magic book...