Food & Home

Photography by Ren Nickson Photography   “The path was now plain before them, well-tended and bordered with stone. It wound up on to the top of...

The upcoming Outlander issue includes a piece about Outlander Kitchen maven Theresa Carle-Sanders. Have you read her tome or followed her blog? We talk to...

"And all at once, summer collapsed into fall,” said Oscar Wilde, and, as usual, he was right. The sudden transition from beachy splendor to...

According to archaeologists, some of the very first cakes ever made were simple concoctions of soft goat cheese, honey, and sometimes a little bit...

Feature Image by Oh The Raven Studio Hard to believe, but it’s been more than twenty-five years since Alice Hoffman published Practical Magic, the story...

Article From 2017 Spring Issue #28 Subscribe // Print // Digital How to start an article about fairy tales and spring’s fairy herbs? As it’s a discussion rather than an...

Article taken from Issue #33 || Winter 2015 Print || Digital Raw cranberries are notoriously bitter, but this recipe melds the fruit’s natural tartness with sugar to create...

Books bring a special beauty all their own. For me, a pile of art or design books neatly stacked on a glass tabletop can...

Step into the enchanting world of a magical bookshelf, where old editions filled with fairy tales and fantastical adventures beckon. Discover the historical significance of children's stories, from Maria Edgeworth's realism to Andrew Lang's Blue Fairy Book. Explore the spellbinding realms of classic tales, from the gardens of kings to the burrows of hobbits, and embrace the transformative power of storytelling and the enduring magic of books.

Illustration by Rachel Oakes. Practical magic is, by its very nature, practical, as can certainly be seen by some of the many, many wondrous herbs...