Sweet Tart With Chickpea Filling

Medieval Recipe: Sweet Tart With Chickpea Filling

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Medieval cooking is rife with fragrant, exotic spices, which became more and more accessible during the times of the Crusades and the international trade...

The Faerie Queen’s Night Forest Cake

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Here’s a black velvet cake that might have emerged from the depths of the autumn forest at night, where the faerie queen and her...

At Home: Summer Witch Style

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Discover the magic of summer and embrace your personal witchy style with enchanting decor. From the handmade Man in the Moon Lamp to beautiful suncatchers by Ectogasm, create a serene environment that reflects your unique essence. Explore Tinas This & That for mystical candles and indulge in the tranquility of the Jewel Wild Deer Pillow. Immerse yourself in the whimsical art of Guinevere von Sneeden and craft your own one-of-a-kind Crescent Moon Wreath. Set the scene, celebrate the magic, and enjoy the beauty that surrounds you.

Making Candle Scents Last

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Some fragrances last longer than others, and it depends on the type of fragrance that you choose. For example, fruity, citrusy scents are light and...
Photo by Joanna Kosinska on Unsplash

Bewitching Housewares

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We are always looking for ways to bring a bit of magic into the home, which is, after all, where we spend most of...

Persephones’ Mirror Glaze Cake

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Few Ancient Greek characters capture my imagination quite so much as Persephone, a goddess of springtime and fertility and growth. As the tales go,...

Rose Cake with Gossamer Webs

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I grew up in the sprawling countryside where all manner of flower grew bright and wild and an orb weaver spider found her way...

An Interview With Theresa Carle-Sanders of OUTLANDER KITCHEN

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As any fan will tell you, the Outlander books by Diana Gabaldon have many pleasures. Not least among them is how they immerse you in...

Pistachio and Sea Moss Cake

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Cake: 2 cups cake flour (or all-purpose flour) ¾ cup ground pistachios 1¼ teaspoons baking powder ½ teaspoon baking soda ½ teaspoon kosher salt 3 eggs ⅓ cup sea moss...

Lughnasadh Wild Berry Margarita

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Celebrate the bountiful harvest of Lughnasadh with the vibrant flavors of wild berries in a festive and fruity libation. Indulge in the warmth of summer with a wild berry margarita, a refreshing way to toast to the rewards of harvest time. Join the age-old Gaelic festival of Lughnasadh, honoring the Celtic sun god Lugh, and embrace sentiments of abundance, gratitude, and sacrifice. Explore the rich traditions of this pagan holiday by foraging, co-creating botanical body-care preparations, and savoring culinary delights infused with the essence of summer plants. Cheers to a meaningful and personalized celebration of the season's bounty.